Kai Shun Classic Santoku Knife 18cm

Japanese Santoku 18cm with a sharp Damascus Stainless Steel blade ideal for fish, meat and vegetables. The extremely sharp knife blade glides through even the most difficult food to be cut.

FEATURES:

Kai Shun Classic Santoku Knife 18cm.

Made from stainless steel blade and black Pakkawood handle.

The blade is durable and corrosion-resistant and retains sharpness.

Dimensions: 2.50 x 8.00 x 39.30 cm (H x W x L)

Not dishwasher safe.