Patisse Cake Pan Loose Bottom 20cm

Bake beautiful, evenly cooked cakes with the Patisse Cake Pan Loose Bottom 20cm. Designed for effortless cake removal, the loose-bottom base helps release delicate bakes without damaging their shape. Made from durable steel with a high-quality non-stick coating, it ensures even heat distribution for consistent baking results and easy cleaning. Ideal for sponge cakes, butter cakes, chocolate cakes, and other everyday favourites.

FEATURES:

20cm round cake pan with loose-bottom design

Durable steel construction for even heat distribution

Premium non-stick coating for easy food release

Oven safe up to 230°C

Perfect for home baking and special occasions

Hand wash recommended to preserve the non-stick coating